COVID-19 response - SUN CSA Kenya

Technical assistance to incorporation of nutrition considerations into the COVID-19 response plans and policy guidance at National and County level
80 meetings -Supported training of 250 CHVs on homebased care and nutrition considerations in the COVID-19 context
Purchased and distributed PPEs for 4,500 CHVs and 500 Health workers
One gap assessment through KAP study on health workers responding to COVID-19.
Translated nutrition messages to 10 local languages.
Dissemination of COVI-19 prevention and nutrition messages through, CNC, County First Ladies and youth champions
Dissemination of COVI-19 prevention and nutrition messages through radio and TV spots reaching 20 M.

Community handbook on engaging adolescents, parents and community leaders
Kenya Community Health Guidelines for Continued Provision of Services under COVID-19 Pandemic
Continuity of nutrition services in the community